Your guide into a Traditional Vietnamese Wedding (Đám Hỏi).
In Vietnamese culture, a traditional tea ceremony is typically hosted by the groom’s family before the wedding reception.
Let us commemorate your special day by hosting a beautiful tea ceremony for you today!
At Vietnamese weddings, a tray filled with a variety of fruits will be given to the bride’s family from the groom.
At Vietnamese weddings, a tray filled with a specialty red rice.
Vietnamese Sweet Rice with Mung Bean
Cinnamon Waffle Sticks
Vietnamese Sweet Rice with Mung Bean
Vietnamese red tray with a traditional red cloth draped over – these trays are usually filled with fruits, nuts, alcohol, cake, etc., (gifts from the groom’s family)
Traditional Vietnamese Tea Tray
Betel leaves (Trầu) and Areca Nuts (Cau) – At Vietnamese weddings, these are an essential part of a wedding present from a groom’s family to the bride.