Your guide into a Traditional Vietnamese Wedding (Đám Hỏi).
In Vietnamese culture, a traditional tea ceremony is typically hosted by the groom’s family before the wedding reception.
Let us commemorate your special day by hosting a beautiful tea ceremony for you today!
Mâm Quả Trái Cây
At Vietnamese weddings, a tray filled with a variety of fruits will be given to the bride’s family from the groom.
Xôi Gấc
At Vietnamese weddings, a tray filled with a specialty red rice.
Bánh Cốm
Vietnamese Sweet Rice with Mung Bean
Bánh Quế
Cinnamon Waffle Sticks
Bánh Xu-Xê
Vietnamese Sweet Rice with Mung Bean
Mâm Quả
Vietnamese red tray with a traditional red cloth draped over – these trays are usually filled with fruits, nuts, alcohol, cake, etc., (gifts from the groom’s family)
Khay Rượu Nữ Trang
Traditional Vietnamese Tea Tray
Mâm Quả Trầu Cau
Betel leaves (Trầu) and Areca Nuts (Cau) – At Vietnamese weddings, these are an essential part of a wedding present from a groom’s family to the bride.